[Butterfly]

It has recently come to my attention that Brits don't add butter to their popcorn. I have been told it is nasty and would make it soggy! I think that is just insane ... I am wondering if maybe we are just not understanding each other.

In Canada, when air popping popcorn, we add a salty seasoning and melted butter. At the theater, they pop it with a seasoning already on it, and then you can pay extra for butter topping. We also have the option of pre-flavored popcorn that goes in the microwave. Those don't need any additional toppings, however some still do add melted butter and/or other seasonings.

So my question is .... do you add butter to popcorn?